A true Dundee Hills expression of Pinot Noir, with aromas of bing cherry, raspberry and subtle french vanilla. The palate has a hint of bramble and black fruit, with a velvety long finish.
Fruit was fermented 30% whole cluster in a 3-ton French Oak Fermenter and aged in 25% new French Oak for 10 months.
2022 La Colina Pinot Noir - 92pts
The clean saline of an ocean breeze highlights an aromatic set that also includes a bowl of blackberries, orange zest and dark chocolate. Tangy pie cherries then mix it up with cacao nib, black tea and cinnamon flavors. Gentle acidity is a little behind the wine's burly tannins. — Michael Alberty (Wine Enthusiast)
La Colina Vineyard Planted exclusively to Pinot Noir in 1999, La Colina Vineyard sits on a southeast-facing hill in the Dundee Hills AVA, surrounded by forests. Its deep, free-draining volcanic Jory soils produce wines with vibrant color, heightened aromatics, earthy depth, and a silky texture. Benefiting from cool maritime breezes via the Van Duzer Corridor, the vineyard thrives in a protected yet temperate climate. Certified under the rigorous LIVE sustainability program, La Colina is home to Pinot Noir clones Pommard, Wadenswil, 114, 115, and 777, all trellised using vertical shoot positioning at an elevation of 600 feet.
