2022 Trousseau Noir
Tasting notes
Strawberry, hibiscus and rose hip, with hints of brioche on the nose, leading into a palate of baked fruit, cranberry, and cardamom.
Fruit was destemmed and pressed off after 17 days into neutral French Oak for a 10 month elevage.
| Vintage | 2022 |
| Varietal | Trousseau Noir |
| Appellation | Yamhill-Carlton AVA |
| Vineyard | Abbey Road Farm |
| Harvest Date | 10/14/2022 |
| Acid | 5.6 g/L |
| PH | 3.48 |
| Residual Sugar | 0.1 g/L |
| Alcohol | 13.00% |
| Volume | 750 ml |
| Bottling Date | 09/07/2023 |
| Cases Produced | 14 |
| Artificially Carbonated | No |
| Sparkling Wine | No |
2022 Trousseau Noir- 90 pts
Aromas of wild strawberries and a touch of vanilla leads to flavors like blueberry pie, raspberries,
lime zest, thyme and nutmeg. The wines texture feel fresh and light, with elevated acidity uniting
with velvety tannins. Pop and pour at will with your next batch of grilled sausages.
-Michael Abernathy, Wine Enthusiast
Situated in the Southeast corner of the Yamhill-Carlton AVA, Abbey Road Farm Vineyard is a testament to the region's versatility. Organically and sustainably farmed, the vineyard spans over 43 acres and is home to 16 different grape varieties, showcasing unparalleled diversity. Set on Marine Sedimentary (Willakenzie) soils between 300 to 350 ft of elevation and with a variety of aspects and exposures, our estate vineyard offers a dynamic and responsible expression of what the Yamhill-Carlton AVA has to offer.
